Food Preparation Tip:
Make sure all the vegetables are soft before putting them into the blender.
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for 1 serving
1. Heat oil in a large casserole dish and sweat the onions and garlic for 10 minutes on a low heat with the lid on.
2. Add peppers, aubergines and courgettes. Season with salt and pepper, stir and cook for a further 20 minutes with the lid on.
3. Pour in the passata or tinned tomatoes and red wine vinegar, stir and check the seasoning - cook for a further 5 minutes without the lid.
4. Stir in the basil.
5. When cooked, blend until smooth and whisk in 5 scoops of Nutilis Clear.
Ensure you complete dysphagia texture checks.
For more information on how to prepare and present meals using Nutilis Clear, take a look at our chefs and tip videos.
Please be aware that blending hot foods can be dangerous. Always check the manufacturer’s instructions to ensure that your blender is suitable for processing hot foods and follow their instructions for safe blending.
*Allergens may be present, please check individual product and ingredient labels. If concerned about allergens please contact your healthcare professional.
Nutilis Clear is a food for special medical purposes and must be used under medical supervision. Nutilis Clear is designed for use by patients with swallowing difficulties (dysphagia). Information provided does not replace the advice and supervision of a doctor, speech language therapist or dietician. Use recommended amount of Nutilis as recommended by your Healthcare Professional.